Chinese Character: 烤
Radical: 火 (fire radical)
Stroke Count: 10
Stroke Order:
Pinyin: kǎo
English meaning: to roast, to bake, to grill
Usage notes:
Roasting and grilling have a long history in Chinese cuisine. One of the most famous dishes is Peking Roast Duck (北京烤鸭), which dates back to the imperial era. In recent years, barbecues (烧烤) have become extremely popular, especially during summer months when people gather outdoors to cook and socialize.
Chinese: 我们今天晚上去吃烤肉吧。
Pinyin: Wǒmen jīntiān wǎnshang qù chī kǎoròu ba.
English: Let's go eat grilled meat tonight.
Mnemonic: The character "烤" has "火" (fire) on the left and "考" (test) on the right. Imagine testing the heat when roasting food over a fire.